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EVD-20 GASKET
- Tabletop model with 16 m³ / hr vacuum pump.
- Increase the shelf life of your food without contamination or multiplication of bacteria.
- Hygiene of the final packaged product and use of the storage place: hermetic closure.
- No loss of product: prevents drying, mold and freeze burns.
- It preserves all the organoleptic qualities of the product: taste, texture, smell and color.
- Extend your product offerings for a longer time, thanks to its long useful life.
- Professional presentation of products.
- Optimal application of sous vide cooking.
- Guaranteed packaging without air, dust particles, or humidity.
- Volume reduction and storage space saving.
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